America's Test Kitchen - Season 18 Episode 18
America's Test Kitchen - Season 18 Episode 18 - Documentary TV Shows 25:14. story about Test cook Dan Souza makes host Bridget Lancaster foolproof Swordfish Skewers with Tomato-Scallion Caponata on the grill. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of Feta. Finally, test cook Becky Hays makes Julia a vibrant Mediterranean favorite—Egyptian Barley Salad.
Released: Aug 04, 2001
Runtime: 25:14
Genre: Documentary
Stars: Julia Collin Davison, Bridget Lancaster
Networks: PBS
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- 3. How to Roast Everything2018-01-20
- 4. All Chocolate, All the Time2018-01-27
- 5. Ultimate Italian2018-02-03
- 6. Modern Weeknight Meals2018-02-10
- 7. Vegan for Everyone2018-02-17
- 8. Just Add Apples2018-02-24
- 9. Soup for Dinner2018-03-03
- 10. Pressure Cooker Perfection2018-03-10
- 11. Diner-Style Favorites with a Twist2018-03-17
- 12. Italian Seafood Suppers2018-03-24
- 13. Mexican Dinner Party2018-03-31
- 14. Mediterranean Sweets2018-04-07
- 15. Weeknight Japanese Suppers2018-04-14
- 16. Brunch at Home2018-04-21
- 17. Simple Chinese Staples2018-04-28
- 18. Vibrant Mediterranean Cooking2018-05-05
- 19. Grilled Steak and Fruit Tart2018-05-12
- 20. Spicing Up the Grill2018-05-19
- 22. Chinese Classics2018-06-02
- 23. Summer Cookout2018-06-09
- 24. To Meat or Not to Meat (Sauce)2018-06-16
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- 26. Pub-Style Favorites, Revisited2018-06-30
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